• Kale Chopped Salad with Stone Ground Mustard Vinaigrette

     

    Today’s post is dedicated to my sister who eats so much kale her perfect complexion is in danger of turning dark, leafy green. I kid, sorta. I’ve never known anyone to eat so much of the stuff. A day without and she gets the shakes. I admire her commitment. Thanks sis for setting such a good example. ¬†You know I’ll have to balance this out with a burger and fries so my body doesn’t go into shock.